Although package tours make a significant part of travel industry, dimensions of their quality and their impact on tourist satisfaction is overlooked in the literature. This study designed as a preliminary study aimed to ...

The meal-sharing economy has taken significant scholarly attention recently; however, no study examines the impact of the current health crisis on meal-sharing economy platforms. This research attempts to bridge this gap ...

The paper evaluates the perceptions of Turkish restaurant managers and customers towards service robots. The sample includes 26 managers and 32 customers. Data were collected through semi-structured interviews. The findings ...

Despite the popularity of entrepreneurship in tourism and hospitality and the increasing usage of meal-sharing economy platforms by locals, there is no research combining both in the extant literature. This research ...

The purpose of this study is to determine the dining out motivations in the scope of Maslow’s Hierarchy of Needs Theory and Herzberg’s Two Factor Theory. In addition, it has been aimed to identify whether there is a link ...

Purpose This paper aims to empirically analyze tourists' length of stay in Istanbul, an important cultural destination. The objective of the study is twofold: (1) uncovering the qualitative difference between one-night ...

While the COVID-19 pandemic has been influencing almost all industries since the end of the first quarter of 2020, its impact appears to be more prominent in the tourism industry. Extant research emphasizes that this effect ...

Bu araştırmanın amacı, Mardin’in sahip olduğu arz unsurlarını ortaya koymak, sahip olduğu zenginliği öne çıkarmak ve konuya ilişkin ilgili paydaşların Mardin’in sahip olduğu doğal ve kültürel çekiciliklerinin destinasyon ...