| dc.contributor.author |
Yildiz, Hilal |
|
| dc.contributor.author |
Findik, Bahar |
|
| dc.date.accessioned |
2023-01-11T07:52:20Z |
|
| dc.date.available |
2023-01-11T07:52:20Z |
|
| dc.date.issued |
2022-09-29 |
|
| dc.identifier.citation |
Yildiz, H., Findik, B.T. (2022). Decontamination of Nuts. In: Shah, M.A., Mir, S.A. (eds) Microbial Decontamination of Food. Springer, Singapore. https://doi.org/10.1007/978-981-19-5114-5_8 |
tr_TR |
| dc.identifier.isbn |
978-981-19-5113-8 |
|
| dc.identifier.uri |
http://hdl.handle.net/20.500.11787/7990 |
|
| dc.language.iso |
eng |
tr_TR |
| dc.publisher |
Springer, Singapore |
tr_TR |
| dc.relation.isversionof |
https://doi.org/10.1007/978-981-19-5114-5_8 |
tr_TR |
| dc.rights |
info:eu-repo/semantics/restrictedAccess |
tr_TR |
| dc.subject |
Food safety |
tr_TR |
| dc.subject |
Microbial risks |
tr_TR |
| dc.subject |
Nuts |
tr_TR |
| dc.title |
Decontamination of Nuts |
tr_TR |
| dc.type |
bookPart |
tr_TR |
| dc.relation.journal |
Microbial Decontamination of Food |
tr_TR |
| dc.contributor.department |
Nevşehir Hacı Bektaş Veli Üniversitesi, Fen Edebiyat Fakültesi, Kimya Bölümü |
tr_TR |
| dc.contributor.authorID |
275579 |
tr_TR |
| dc.contributor.authorID |
0000-0002-0030-4106 |
tr_TR |
| dc.identifier.startpage |
165 |
tr_TR |
| dc.identifier.endpage |
192 |
tr_TR |